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2014-12-22
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After dinner, I was still a tad hungry so we went to Concetto nearby to share this frutti de mare ($14.90), which was the chef's recommendation. It's basically fettucine with pink arrabbiata sauce, served with prawn, squid and shredded crabmeat. It did not wow me though but my partner loved it. Not sure what it meant by pink.. but it tasted like tomato based sauce. Fettucine was done al dente. Sauce had an even consistency and wasn't too thick nor watery. They were not stingy with the crabmeat t
After dinner, I was still a tad hungry so we went to Concetto nearby to share this frutti de mare ($14.90), which was the chef's recommendation. It's basically fettucine with pink arrabbiata sauce, served with prawn, squid and shredded crabmeat. It did not wow me though but my partner loved it. Not sure what it meant by pink.. but it tasted like tomato based sauce. Fettucine was done al dente. Sauce had an even consistency and wasn't too thick nor watery. They were not stingy with the crabmeat too. I probably won't be getting this again though as I find it to be average.
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