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2012-09-03
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I literally swear by this place that they have the best vegetarian food here! No doubt the outlet might seem indian with melodious soft indian music being played in the background. It is know not just for their yummy Indian delicacies but they have practically every dish that vegetarians hunger for such as chicken rice, satay, rojak, mee siam, north Indian, south Indian, western and so on. The menu is HUGE and Variety is wide. I have to admit that I am always spoilt for choice! Paneer butter mas
Paneer butter masala- Cubes of indian cottage cheese that have been marinated with spices, coconut milk and a tinge of yoghurt! its pretty spicy but tastes delicious! must try! 10/10
These were the sides which came with the main dish which consisted of dahl (lentis); often served with prata, yoghurt (which is supposed to be cooling) and raita (cucumbers and carrots with sesame seeds)IMG:3]Aloo Gobi
- A spectacular dish of potatoes and cauliflower. The dish was well marinated and cooked to perfection. It was a thick mixture that goes well with rice or indian bread. Potatoes were soft and the cauliflower was just delicious! 10/10
Vegetarian Mutton BiryaniThis is definitely for the hungry! with a portion so big its sufficient for two. Served in a white bowl with a pretty cover to keep the dish warm as you indulge. The dish smelt so aromatic that it could sweep you off your seat. Basmathi rice, which is seen as being a healthier option was used, cooked with spices, a generous portion of mock mutton cubes were used that gave the dish an edge. The dish was then seasoned generously with cashew nuts, raisins among others. 10/10
I must say, service was good and staff was prompt with re filling our jugs with ice cold water (warm water could be requested as well at no charge). Our food did take 10-15mins to arrive but it was well worth the wait since food was cooked on the spot! Pricing was reasonable as it costed $22 each for a meal for 2
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