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2013-06-27
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The Miso Ramen comes together with eggs and pork. Actually the ingredient they use almost the same, but the soup. The Charsiew, the meat portion between the fats and the thinner part are proportionate. It doesn't taste too fat or too thin, it's just nice. The eggs are half boiled eggs, the egg yolk part taste extremely juicy and tasty. During the lunch time hard to get a seat there, need to queue about 3 - 5 minutes depends on your luck.
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