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2014-03-24
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Located in the second level of Fortune Centre is this mini cafe selling a variety of vegetarian dishes.The ambience of the cafe gives me the "at home" feeling. However, the place was quite cramped and uncomfortable to dine in.My friend and I ordered our food as the wait staff approached us. Immediately after that, we were served a complimentary bowl of soup. The soup is oil-less, with ingredients such as carrots, cabbage, red dates and bean sprouts. I like Chinese style soups, so I found the sou
The ambience of the cafe gives me the "at home" feeling. However, the place was quite cramped and uncomfortable to dine in.
My friend and I ordered our food as the wait staff approached us. Immediately after that, we were served a complimentary bowl of soup. The soup is oil-less, with ingredients such as carrots, cabbage, red dates and bean sprouts. I like Chinese style soups, so I found the soup extremely comforting to drink, because it reminds me of the soups that my grandma would cook. The soup's natural sweetness comes from the ingredients, but it would taste even better with more seasoning.
Presenting to you, the Wanton Ipoh Horfun! Portion is really huge (I went for lunch with a growling stomach and was full by the time I completed 3/4 of the horfun). Before eating this, give it a good stir because the sauce is hidden in one of the corners so it will taste quite tasteless if you don't mix well. The whole time I was eating this, it reminds me of chee cheong fun. Not too sure if that's a good thing or a bad thing. I like the mushrooms, though. It was juicy. Not to mention, I like the spinach too. Tomatoes were fresh. The wanton wasn't particularly outstanding, and the filling was not exceptionally generous.
The highlight of the lunch would be the Organic Vegetable Sushi Roll. This dish is very healthy and if you are sticking onto a "no carbs diet", this sushi is perfect for you because it does not contain any sushi rice but it tastes like the real thing! The fresh vegetables used were very crunchy to the point that I find it "over crunchy" and got tired of chewing it. Haha!
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