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2013-05-27
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this was lor mee with the pigs skin,mushrooms and spiced pork belly meat.this was dad's second round at lunch.was this worth his tummy space?mmhmm! i liked the gravy a lot! yes it was starchy but it was also very flavourful! the chilli though, please go to some other stall to get the red cut chilli padi to go with this.i loved my mushrooms and the pork belly was also well marinated.if you could afford the carbo load, definitely try this!
this was dad's second round at lunch.was this worth his tummy space?
mmhmm! i liked the gravy a lot! yes it was starchy but it was also very flavourful!
the chilli though, please go to some other stall to get the red cut chilli padi to go with this.
i loved my mushrooms and the pork belly was also well marinated.
if you could afford the carbo load, definitely try this!
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