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Do visit here for full review and photos: http://look-see-eat.blogspot.sg/2013/09/okinawan-cuisine-at-nirai-kanai-liang.htmlOkinawa has a different history from the rest of Japan - they are descended from the Ryukyu kingdom - and hence their culture, arts, and even their food differs from the rest of the country.These differences are fairly noticeable when dining in Nirai Kanai. It's located on the basement of Liang Court and the menu is sort of like a Chinese style "rice and dishes" communal di
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Do visit here for full review and photos: http://look-see-eat.blogspot.sg/2013/09/okinawan-cuisine-at-nirai-kanai-liang.html

Okinawa has a different history from the rest of Japan - they are descended from the Ryukyu kingdom - and hence their culture, arts, and even their food differs from the rest of the country.

These differences are fairly noticeable when dining in Nirai Kanai. It's located on the basement of Liang Court and the menu is sort of like a Chinese style "rice and dishes" communal dining.
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Food's overall quite good - we especially liked the Buta Kakuni / Rafute (Simmered Pork Belly). Free flow Japanese short grain rice, as well! Expect to pay $20-$40 per person depending on how much you order and eat.
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Non Halal.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-09-08
Spending Per Head
$30 (Dinner)
Recommended Dishes
  • Simmered Pork Belly