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2014-02-06
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Countless time eating Sarawak style Wanton Noodle, Jia Xiang Kolo Mee is renowned for tantalizing elastic texture of its noodles. One of the reasons I enjoyed to visit here was we always spoilt for choices, Menu was extensive. Comfy environment and special recipe, I came along with a friend.Given a pair of black colour chopstick, nothing special just found it very nice-looking. I opted for thick noodles, chewiness was impressive. With generous amount of well-marinated minced pork on top, the tas
Given a pair of black colour chopstick, nothing special just found it very nice-looking. I opted for thick noodles, chewiness was impressive. With generous amount of well-marinated minced pork on top, the taste was good yet slight salty for me. Soup was okay, decent and light with tender dumplings swam inside. Dried version was definitely a better choice, I like the fragrant of sauce. $6.90 for one set, it was not cheap yet still considered acceptable.
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