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2013-11-08
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Ichiban Sushi is a casual japanese restaurant and was quite famous with a number of outlets in Singapore. Out of so many eateries available in IMM, we had decided Ichiban for we were craving for a quick Japanese dinner. As we were early, there was not much crowd.As usual while waiting for our food we had the sides first and that was the color plates sushi, Tamago (egg) and Inari (sweet bean curd). Kurobuta Cheese Curry - Sliced black pork and cheese with Japanese curry, miso, rice and fruit. Kur
Out of so many eateries available in IMM, we had decided Ichiban for we were craving for a quick Japanese dinner. As we were early, there was not much crowd.
As usual while waiting for our food we had the sides first and that was the color plates sushi, Tamago (egg) and Inari (sweet bean curd).
Kurobuta Cheese Curry - Sliced black pork and cheese with Japanese curry, miso, rice and fruit. Kurobuta was served in a mini pot sizzling over the fire and smells good as the curry fragrance diffused. Meat was thinly sliced and chewy. However it seems like the pot of curry had not much difference even though cheese was added.Cost: $15.90
Chicken Shogayaki Wazen - Chicken with ginger sauce, tempura soft shell crab, chawanmushi, rice, miso and fruit. I like the ginger tasting chicken as it was coated with sweet savoury sauce and meat was tender.Cost: $16.90
The Chawanmushi that comes with the set was well flavoured with its chicken stock and ingredients like mushrooms, fishcakes and gingo nuts were found.
Total amount spent: $53.44
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