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2012-06-13
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I headed to Paul’s with a couple of my friends. As we went on a weekday, there was not much of a crowd. We ordered two Millefeuille to share. We ordered the vanilla flavor ones. This dessert is really good, the pastry is so crisp and flakes off really easily. I really dore the delicious vanilla pastry cream, I think this is what made the pastry taste so good. the custard is not too sweet but went really well with the pastry. The pastries here is really exquisite, indeed worth a visit.
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