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2016-04-24 198 views
See my full reviews & photos at = https://chefquak.com/2016/04/24/interesting-jap-vegetarian-teng-bespoke-on-21apr2016/niece bought dinner this evening on 21.4.2016. ^^the radish salad was a great start. it was refreshing & good for 7pax. the goma (sesame) sauce was light & quite perfect. radish was crunchy.didn’t think much of the black sesame yu tofu.king mushrooms was one of the recommended dish. it was pretty good.nice mushroom taste, good texture & great condiments.niece ordered a nabe dish
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See my full reviews & photos at = https://chefquak.com/2016/04/24/interesting-jap-vegetarian-teng-bespoke-on-21apr2016/

niece bought dinner this evening on 21.4.2016. ^^
the radish salad was a great start. it was refreshing & good for 7pax. the goma (sesame) sauce was light & quite perfect. radish was crunchy.
didn’t think much of the black sesame yu tofu.
king mushrooms was one of the recommended dish. it was pretty good.
nice mushroom taste, good texture & great condiments.
niece ordered a nabe dish. there were like 5 or maybe 6 dumplings. pretty ok too.
soup was plain, good taste.
wife ordered a tomato spring roll. i like this wonderful dish, crispy skin, very tasty spring roll, simply excellent!
niece ordered a mushroom tempura. it was very good too, not like the usual tempura at all, more like a korokke (croquette).
it was nice…i loved the cheese!
the avogado maki was ok, pretty good actually. still i like the usual maki a whole lot better, so in the sense just like mock sashimi, i would rather have the real thing la…:-)
it was a very enjoyable get together.
dinner was S$110 for 7pax.
avogado maki
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mushroom tempura
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king mushrooms
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nabe
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radish salad
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black sesame tofu
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tomatoes spring roll
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-04-21
Dining Method
Dine In
Spending Per Head
$16