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2013-07-31
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I had a short walk to Nonna Linna from Tanjong Pagar mrt. Friend recommended this place for her birthday dinner as it is just below her workplace. I ordered the veal dish that comes with mashed potato and olive oil. This dish was quite a huge portion and it came with some toasted bread. On the other hand, my friends ordered squid ink spaghetti, sea urchin pasta, risotto and crab meat spaghetti. We had a red wine (Chianti Classico) to pair with our food. It doesn't taste too dry and went well wit
I had a short walk to Nonna Linna from Tanjong Pagar mrt. Friend recommended this place for her birthday dinner as it is just below her workplace. I ordered the veal dish that comes with mashed potato and olive oil. This dish was quite a huge portion and it came with some toasted bread. On the other hand, my friends ordered squid ink spaghetti, sea urchin pasta, risotto and crab meat spaghetti. We had a red wine (Chianti Classico) to pair with our food. It doesn't taste too dry and went well with my veal. For desserts, we had panna cotta and tiramisu. I would strongly recommend the panna cotta as it is almost the best of all that I've ever eaten. It had a super smooth and silky texture. The chef was kind enough to serve us limoncello and it was on the house! We were very pleased with his kind gesture.
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