Thanying Restaurant (Closed)

I really like the vegetable dishes here. The kang kong is especially good being done is a Thai style over the regular Singaporean style. Instead of being fried with belacan, this dish is fried with a bean sauce so that it is not spicy. The vegetables are really tasty and crisp and fresh and the bean sauce is really yummy too with a nice savory flavour to it. Overall really good!