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Level4
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kang wang fu
2013-06-29 58 views
This is the hidden gem (I think) in Far East Plaza offering a really huge variety of food from yong tau foo to ban mian, to fish slice soup and bak chor mee. They even have Cantonese style porridge (pork century egg) and chicken cutlet noodles. But for me I am a fan of their yong tau foo as there are quite a number of yong tau foo "ingredients" to choose even if the area of it is small. My favorite is the fried potato and yam! They are really crispy and definitely made fresh cos the fried yam te
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This is the hidden gem (I think) in Far East Plaza offering a really huge variety of food from yong tau foo to ban mian, to fish slice soup and bak chor mee. They even have Cantonese style porridge (pork century egg) and chicken cutlet noodles. But for me I am a fan of their yong tau foo as there are quite a number of yong tau foo "ingredients" to choose even if the area of it is small. My favorite is the fried potato and yam! They are really crispy and definitely made fresh cos the fried yam tends to sold out quite fast and you can see the auntie frying the yam behind the counter. The yong tau foo is cheap too! (about $3.50 for 6 pieces + noodles) I had the dry bee hoon version and the portion given is quite a lot. The soup is nice and they allow you to add in as many soy beans as you pleased. Other than the dry version, their laksa gravy is nice too! It is not thick thus it is light but still filled with the fragrant of laksa in it! one down side of this shop is... it is very small! maximum seating capacity is 20 and below and the order area will usually cramp with people waiting for their takeaway orders. Avoid peak lunch hour.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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