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2013-05-30
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The FoodI ordered the standard Yong Tau Foo dry version which come with some minced meat and thin noodles (Mee Kia). The ingredients are standard (Fried Ngoh Hiang, Tau Pok, beancurd) and cannot choose or pick your own ingredients compared to other stalls. The chilli and the sweet sauce are nice and and have the sweet sauce and chilli dispenser outside which you can take how much you want hence is quite unique. As for the soup is very rich and flavourful with soya beans and ikan billis. The Mee
I ordered the standard Yong Tau Foo dry version which come with some minced meat and thin noodles (Mee Kia). The ingredients are standard (Fried Ngoh Hiang, Tau Pok, beancurd) and cannot choose or pick your own ingredients compared to other stalls. The chilli and the sweet sauce are nice and and have the sweet sauce and chilli dispenser outside which you can take how much you want hence is quite unique. As for the soup is very rich and flavourful with soya beans and ikan billis. The Mee Kia is blanched with the right temperature hence is so springy in texture.
The Price
Reasonably priced at $3.00 onwards for the freshest handmade ingredients
Overall
I will definitely come back again and highly recommended to try this!
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