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2012-06-17
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There are basically two types of bak kut teh in Singapore. One is the clear soup which is more peppery while the other is the dark soup which is more herbal. Klang bak kut teh belongs to the latter and originated from a town known as Klang in the state of Selangor, Malaysia.The Klang bak kut teh here is served in claypot and they are quite generous with the portion. I have like 5-6 pieces of tender meat that came off the bone easily in my claypot. You can also order a mix of pork ribs and pig of
The Klang bak kut teh here is served in claypot and they are quite generous with the portion. I have like 5-6 pieces of tender meat that came off the bone easily in my claypot. You can also order a mix of pork ribs and pig offals. The braised pig trotter was very tender and good too.
To get here, you can either alight at Nicoll Highway or Bugis MRT station and walk to the junction of Beach Road and Sultan Gate. Nicoll Highway MRT station will be nearer.
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