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2012-07-14
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This bakery whips out really good pastries, often freshly baked out of the oven and I cannot resist buying something every time I pass by this area. Do try their egg tarts which are really affordable and tasty. The crust has a really nice crumbly texture which complements the wobbly and yummy egg filling. I also got myself some custard polo buns which is essentially really nice chewy soft buns filled with creamy custard cream. The top layer of the bun is covered in a nice sugar coated crust foun
This bakery whips out really good pastries, often freshly baked out of the oven and I cannot resist buying something every time I pass by this area. Do try their egg tarts which are really affordable and tasty. The crust has a really nice crumbly texture which complements the wobbly and yummy egg filling. I also got myself some custard polo buns which is essentially really nice chewy soft buns filled with creamy custard cream. The top layer of the bun is covered in a nice sugar coated crust found in all polo buns which gives them their nice crumbly, crunchy signature texture. The custard cream polo bun is a nice unique combination which you can't really find elsewhere. These items really go well with you afternoon tea and is all you need for a great breakfast or to perk up your afternoons!
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