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2013-03-10
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The FoodI ordered the Loh Mei with special fermented bean curd for their soup which adds a very unique taste and flavour. The soup seems quite diluted, lesser punch in it and a very mild taste.Inside the soup have pork skin, cuttlefish, pork belly, mid chicken wing, one tau pok, half a piece of mushroom, 2 pcs dry beancurd and few vegetables.The PriceReasonably priced at $4.50 with rice OverallI will not come back again and not recommended to try this
I ordered the Loh Mei with special fermented bean curd for their soup which adds a very unique taste and flavour. The soup seems quite diluted, lesser punch in it and a very mild taste.
Inside the soup have pork skin, cuttlefish, pork belly, mid chicken wing, one tau pok, half a piece of mushroom, 2 pcs dry beancurd and few vegetables.
The Price
Reasonably priced at $4.50 with rice
Overall
I will not come back again and not recommended to try this
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