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2013-08-15 32 views
I passed by this restaurant once and was attracted by its decoration. So it became the first place come up to my mind when my friend and I decided to dine out. When we arrive the restaurant on a Friday night, we were astonished to see the long queue. But we join the long queue anyway.The queue was moving quite fast. We were able to get the seat within 15 minutes. We start to order once our table is arranged. We order three of the most interesting dishes from other reviews: the Hoshino Pot Baked
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I passed by this restaurant once and was attracted by its decoration. So it became the first place come up to my mind when my friend and I decided to dine out. When we arrive the restaurant on a Friday night, we were astonished to see the long queue. But we join the long queue anyway.

The queue was moving quite fast. We were able to get the seat within 15 minutes. We start to order once our table is arranged. We order three of the most interesting dishes from other reviews: the Hoshino Pot Baked Curry Rice, "Fuwa-Fuwa" Hoshino Souffle and the double Pancake soufflé for the dessert.
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the Hoshino Pot Baked Curry Rice:
This Japanese-Style curry rice is so yummy. They have egg, sausage, cheese... All these simple ingredients combine together make it not so simple. Highly recommended!
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"Fuwa-Fuwa" Hoshino Souffle:
This dish has an interesting name and it looks so beautiful. But that's it. Under the cover are the Souffle foam and rice. The rice is so wet and bubbly that i couldn't really enjoy.
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Lastly, the double Pancake soufflé:
This double Pancake soufflé reminds me of the McDonald's hotcakes. Same smell, same taste, just taller...

This is an interesting restaurant. May go back again to try some other dishes!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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