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2014-11-19
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Today *Tiffany and I had lunch at Playtypus Kitchen and it was amazing because this place was not too crowded during Raffles Place's infamous lunch hour crowds - perhaps because of its very "inside" location tucked away at a corner of Clifford Centre. *Tiffany recommended their pasta to be good and reasonably-priced, hence I was curious to try. The menu was extensive- all sorts of pastas and some sides.I had the Scallops Aglio Olio (SGD$16.50) - a good-sized plate of spicy but tantalising homely
Today *Tiffany and I had lunch at Playtypus Kitchen and it was amazing because this place was not too crowded during Raffles Place's infamous lunch hour crowds - perhaps because of its very "inside" location tucked away at a corner of Clifford Centre.*Tiffany recommended their pasta to be good and reasonably-priced, hence I was curious to try. The menu was extensive- all sorts of pastas and some sides.
I had the Scallops Aglio Olio (SGD$16.50) - a good-sized plate of spicy but tantalising homely Italian fare. The scallops were chopped into quarters, and filled the plate, alongside with the garlic and chilli padi bits. The noodle was on the soft side, but skillfully so, without being soggy. The flavor was good, but then again most aglio olio relies on its spicy factor as the tasty factor.
*Tiffany had the Ravioli - a luxuriant plate of cheese-stuffed pastas, deliciously flowing over the palate like lava literally. The cheese stuffing was generous, and smooth, making this an absolutely delightful dish.I enjoyed the pasta here, and will be back to try the others, for sure.
for full review, please visit:
http://thearcticstar.blogspot.sg/2014/11/lunch-at-playtypus-kitchen-restaurant.html
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