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2014-02-19
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Sirloin steak $11.50 - the pasta was quite dry and bland as compared to the lobster pasta that I had before. The steak was done well (they had not ask for our opinion on how we would like the steak to be done so perhaps they only serve their steak well done. It was quite juicy but a little stringy in texture. There was no dressing in the lettuce.Seafood combo $13.50 - the dory (?) fish was a really thin slice but it was compensated by the thick slab of salmon (even though it was only thick at o
Seafood combo $13.50 - the dory (?) fish was a really thin slice but it was compensated by the thick slab of salmon (even though it was only thick at one side). It was well seasoned while the prawn was nicely grilled with a nice smokey flavour. The pasta was also rather dry and bland here but there was lemon juice on the salad here so it tasted decent.
They should be more consistent in their salad dressing and food standards as well. Plain water costs $0.20.
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