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2013-02-11
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The place was crowded and we managed to get seats after a while. My first time here and I go for the signature dessert, Mango Pomelo. It was okay. It was very sweet, from the first till the last mouthful. The mango fragrance was very strong but because it was so sweet, it made me wonder what kind of syrup was used to make it. I guess it was good that the bowl wasn't that big?
The place was crowded and we managed to get seats after a while. My first time here and I go for the signature dessert, Mango Pomelo. It was okay. It was very sweet, from the first till the last mouthful. The mango fragrance was very strong but because it was so sweet, it made me wonder what kind of syrup was used to make it. I guess it was good that the bowl wasn't that big?
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