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I had an enjoyable dinner with my friend and fellow Openricers at a newly opened Italian restaurant - Trattoria Gallo D’Oro last night.I seldom visit Italian restaurant, so im not too sure how does authetic italian food taste like. What i know is, i certainly like their food at Trattoria Gallo D’Oro! The pictures attached are the dishes i liked most. I really like the authentic Emilia Romagna cold cuts. It was very thinly sliced and tasted simply yummy. I ate it together with their freshly made
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I had an enjoyable dinner with my friend and fellow Openricers at a newly opened Italian restaurant - Trattoria Gallo D’Oro last night.

I seldom visit Italian restaurant, so im not too sure how does authetic italian food taste like. What i know is, i certainly like their food at Trattoria Gallo D’Oro! The pictures attached are the dishes i liked most.


I really like the authentic Emilia Romagna cold cuts. It was very thinly sliced and tasted simply yummy. I ate it together with their freshly made bread (the bread tasted really fresh, good and 'Q'). I spread a little cheese on the bread, with a slice of tomatoes, and a slice of cold cuts. Wow its tasted yummy, its absolutely my own 'subway', i think much better than that actually. haha.

Another favorite dishes that i really liked is the Sardine fritte - Deep fried sardines with onions and lemon. It is very crispy and freshly fried with a little saltish taste. And the sardines tasted rather fresh and soft on the inside. I wish to have more! Kind of addicted. Just cant stop eating. hehe.

As for the pastas, I love them both - Casonsei alla Bergamasca - Stuffed veal ravioli served with golden butter, crispy bacon and sage and Foiade del Gallo D’Oro - Homemade pappardelle pasta, with sausage and spinach. But i prefer the Homemade pappardelle pasta, with sausage and spinach a little more, cos its tasted so yummy and creamy but not that overwhelmming. And the sausage tasted so good and springy! I kept 'targeting' that. haha.

I quite like the dessert Torta della Nonna con gelato - Grandmother custard cake with vanilla gelato also. It has a lemony taste which i really like, but it might a little too sweet for me. I suppose Italian dessert taste sweeter? Anyway, it tasted very flavourful, a very good way to end our dinner.


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-05-17
Recommended Dishes
  • Selections of authentic Emilia Romagna cold cuts
  • Deep fried sardines with onions and lemon
  • Homemade pappardelle pasta
  • w sausage & spinach