Chilli Padi Tok Panjang

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This shops sell all kinds of kueh kuehs and my favourite choice is their glutinous rice with green pandan kueh. The glutinous rice is not too sticky and fill with the fragrant from the banana leafs used in cooking it. The greenish pandan kueh is really soft, smooth and easily melt in your mouth. It may look really small but it is quite filling after you have at two pieces of it.