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2013-09-19
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Fried sotong mee - $3Ordered the hokkien mee (or sotong mee as it's called at this stall) and char kway teow to try.The sotong mee looked quite terrible when it arrived. The egg in the sauce was cooked till it was all over the place in "little bits". Hard to explain, but you could take a closer look at the photo above. Besides egg, I could not taste any seafood sweetness in the sauce. Chilli was a bit too sweet and slightly sourish too. Definitely below normal expectations for a plate of hokkien
Fried sotong mee - $3Ordered the hokkien mee (or sotong mee as it's called at this stall) and char kway teow to try.
The sotong mee looked quite terrible when it arrived. The egg in the sauce was cooked till it was all over the place in "little bits". Hard to explain, but you could take a closer look at the photo above. Besides egg, I could not taste any seafood sweetness in the sauce. Chilli was a bit too sweet and slightly sourish too. Definitely below normal expectations for a plate of hokkien mee.
The char kway teow did not fare any better. The noodles arrived limp and rather watery without enough black sauce taste to it.
Seems the chef here does not cook very well...I'll advise people not to try this stall at all.
Fried Kway Teow mee - $2.50
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