Read full review
2012-07-23
15 views
I da bao the curry yong tau foo from the yong tau foo stall at lot one’s food junction. The auntie was really nice not to charge me additional takeaway fee. I ordered curry gravy with noodles. The curry gravy was really oily. When I got home, I opened the container and saw a layer of chilli oil floating on the surface, however it was very easy to remove the chilli oil. Once you remove the oil, you can taste how nice the curry gravy is, it goes absolutely well with the yellow noodles I ordered.
Post