23
6
0
Level4
By a twist of fate, I landed at Yoshimaru Ramen Bar for dinner - which was not a bad idea because I love ramen anyway! This is the where the famous challenge is conducted - finish the ramen in 12 minutes and it's free... failing to do so you pay $35. The ramen bowl is really huge with 3 eggs. Challenge ends on 22 June 2014 - only three more days left if you are interested. Well, you can also opt to be a normal customer - there are many yummy selections too!Yoshimaru is one of the rarer ramen pla
Read full review
By a twist of fate, I landed at Yoshimaru Ramen Bar for dinner - which was not a bad idea because I love ramen anyway! This is the where the famous challenge is conducted - finish the ramen in 12 minutes and it's free... failing to do so you pay $35. The ramen bowl is really huge with 3 eggs. Challenge ends on 22 June 2014 - only three more days left if you are interested. Well, you can also opt to be a normal customer - there are many yummy selections too!
4 views
4 likes
0 comments
Yoshimaru is one of the rarer ramen places that provide sesame seeds for grounding. Although it is not necessary, I like sesame seeds which give my ramen noodles more texture and layering as a whole.
7 views
12 likes
0 comments
6 views
8 likes
0 comments
5 views
12 likes
0 comments
I opted for the Traditional Hakata Ramen which came as a pleasant surprise - it was better than most of the other ramen bars I have been to. Admittedly, I'm quite numb to the in-between standards, but when a good one comes along, I'll perk up immediately! This is one of them. I like how the soup base is savoury and not overpowering, soaked with the essence of pork bones for many hours. It is so thick with goodness, it's almost sinful. The ramen noodles are also springy and slurpilicious. I like how the portion is actually so big, I almost couldn't finish them even on my good appetite day. Of course, the egg was cooked to the gooey-yellow-gel perfection. Yummy!
2 views
10 likes
0 comments
5 views
15 likes
0 comments
I was eyeing the Spicy Yuzu Ramen, but the word spicy and two chilli icons beside its name were quite intimidating! After asking one of the friendly service staff, he waved it off and convinced us that it wasn't all that spicy at all. Well, as it turned out - the soup base was an enticing blend of apparent citrus yuzu flavours and spices. The burning spiciness came as an after-aftertaste and would be pretty strong after say, five mouthfuls. But one mouthful of this soup base was very blissful even for a person who is afraid of spicy food. I love interesting ramen soup bases, it's like exploring a new place!
6 views
6 likes
0 comments
Apparently Calpis is supposed to be a common drink but I haven't tried before in my whole life (hashtag, suaku) so... first try! Not bad... a bit like a hybrid between probiotic drinks and fruit juice. (hashtag, lesssuaku)
4 views
10 likes
0 comments
And Asahi. Overall, Yoshimaru will rank pretty high on my ramen recommendation list alongside strong contenders such as Ramen Keisuke King and Suzuki Ramen Bar.

For full review: http://www.amiehu.com/2014/06/yoshimaru-ramen-bar-holland-village.html
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-06-04
Waiting Time
5 Minutes (Dine In)