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2011-03-05
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I have been a loyal customer of 3rd Generation Laksa & Prawn Noodles from the time they opened in Food Opera, to Food Republic 313@Somerset, and now here at NEX.They serve up great stuff and their ingredients are very fresh. Let me start with their Prawn Noodles. I usually order Prawn Noodles with Pork Ribs. Their prawns are boiled just right. I know of places that boil them too long, making them mushy.And we know, a good bowl of prawn noodles is highly dependent on the soup. 3rd Generation make
They serve up great stuff and their ingredients are very fresh.
Let me start with their Prawn Noodles. I usually order Prawn Noodles with Pork Ribs. Their prawns are boiled just right. I know of places that boil them too long, making them mushy.
And we know, a good bowl of prawn noodles is highly dependent on the soup.
3rd Generation makes great soup - flavorful, rich and addictive.
One thing I must add though, is that I find that their soup isn't very consistent in quality. There are days where if you're lucky, you get superbly awesome soup. But there are the few rare occasions where the soup is rather bland.
As for the Laksa, the taste of the gravy is simply shiok!! It is the right balance of lemak yet not over empowering on the tastebuds. It would be perfect however, if they were more generous with the prawns, cockles, fishcake and Laksa leaves.
But then of course, if you're one of those Laksa connoisseurs who go for the gravy, you'll definitely enjoy this.
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