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2012-08-10
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We added on a basket of garlic bread for $4. Just nice there were 4 pieces of bread. The bread looked almost burnt andthe charred taste was stronger than the garlic itself. My dad's main course was the greek salad. A really large load of vegetables right there. He disliked the olives which were rather sour and the feta cheese. (He is not a fan of cheese.)My mum's main course was the spaghetti with basil pesto sauce. She liked the dish although there were no meat as theseasonings were tasty enoug
the charred taste was stronger than the garlic itself. My dad's main course was the greek salad. A really large load of vegetables right there. He disliked the olives which were rather sour and the feta cheese. (He is not a fan of cheese.)
My mum's main course was the spaghetti with basil pesto sauce. She liked the dish although there were no meat as the
seasonings were tasty enough. My bro's main course was the tofu burger. (Why tofu? This is a vegetarian restaurant if you have forgotten!) It came with potato wedges, salad and a dip. The patty was full of tofu and potato taste and was rather yummy. As for me, I had the mediterranean wrap. It was a scary load of vegetables when I first caught sight of it being placed right in front of me. No meat fan would want to eat that. It would be a torment. As for me, I do not mind trying it out. I bit my first mouthful and o...it tasted not bad and I am not kidding. The feta cheese gave taste to it, while the chickpea and pumpkin spread within made the wrap not so dry. Each mouthful was crunchy (because of the variety of vegetables inside) and at the end, I was full and satisfied. Each of us had dessert and a hot cup of tea or coffee. The dessert was brownie with a scoop vanilla of ice cream. Soft brownie was always one of my favourite dessert, especially those that do not make my saliva too sticky after eating it.
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