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2011-09-29
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I had ordered Tako Pasta. Wow...it is great and good. Octopus and garlic tossed in olive oil, drizzled with tonkatsu sauce and Japanese mayo topped with bonito flakes. First look at the serving, it reminded me of those tako balls you can get almost everywhere, but instead this is served with pasta. They are very generous with the amount of tako used. The fragrance is enough to tempt any hungry soul when you mixed the entire bowl of pasta, tako, sauces and bonito flakes. After finished the pasta,
After finished the pasta, then is pizza. I felt quite disappointed when I take a first bite. The crust is biscuit-like that is brittle and hard. I would not say it is unpalatable, it depends on individual taste, but I still prefer Pizza Hut's crust. Overall...average.
The ambience was crowded, not really like it
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