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2012-07-05
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I love this place as the food served was fast! I had Vongole. It is basically clams in homemade broth or tomato herb sauce. I chose my pasta as fusilli as being a fairly wide pasta it is able to absorb buckets of pasta sauce. The clams are all very fresh and juicy. A little sweet and taste of the sea. Yummy. Awesome affordable western dish. You can choose a set to go along with your mains but i didn't as the soup are only average.
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