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2013-07-11
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This is a nonya food restaurant located in esplanade, and within walking distance from marina square. We tried the fried calamari - portion was quite little but it was quite well deep fried, crispy and not too oily. The otah on the other hand is a little too tough, and not too flavourful. The nonya chap chye was alright, it was served in a claypot and the gravy goes well with rice. Overall I think the bill totaled $40+ for 2 people.
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