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2013-05-15
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Finally after many rounds of disappointment (cos their cakes sold out wayyy before their closing time!), I managed to reach Kki earlier than ever to catch hold of the ever disappearing cakes. Initially my friend was nagging why are we having desserts so early and when she tasted the cake, it was so good that she changed her mind of waking up early for desserts. I had the formage Melon, the presentation is definitely a high score from me. Taste wise was good, light and creamy with the cream chees
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