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2013-06-12
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Met some friends for lunch and decided to eat at TCC as it was quiet and a good environment for chatting. I ordered the Tobiko Scallop Pasta with some soy sauce based gravy. It was decent. The gravy is a bit heavy after eating about half way through but I add some Tabasco sauce to give it some spice. The 3 scallops were a bit on the small side and I would've prefer them to be less "done" so they have that springy feel but overall it was not too bad.
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