We queued for about 30 minutes or so for a table during peak dinner hours; seating is limited and the place is a little stuffy. I had the shio ramen with salmon roe rice and tamago set - soup was a little too salty but the ramen springy; liked the rice as the roe adds flavour to it, and the salmon bits are sufficient. My friend had the miso ramen with tonkatsu and chawanmushi - miso taste was strong and more distinct than the shio soup base. The tonkatsu was rather oily but well breaded. Overall quite average and not worth a queue more than 30 minutes.
