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2013-12-30
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Had my return to Shin Kushiya but different outlet, somebody told me ambience at Vivocity much better. The dining concept was straightforward, they aimed to provide quality, affordability and accessibility for their customers. Relaxed atmosphere with stylish furnishings, friendly staffs and attractive Menu enlighten the dining mood.Let’s start with rice, the bowl was fluffy decent with little spring onion on top. Slightly tasteless, it was prepared to accompany dish not eat plainly.Targeted thei
Let’s start with rice, the bowl was fluffy decent with little spring onion on top. Slightly tasteless, it was prepared to accompany dish not eat plainly.
Targeted their skewer this time, I wanted to know how good their Charcoal skill was. Luckily it didn’t disappoint me, using the specialty high temperature burning method to cook the meat sticks. A crisp smokiness without destroying the natural juicy part within, my skewers were extremely in chewy fragrant. Paired with homemade Taro sauce, the freshness was even obvious. Buta Bara Yaki Miso Ginger was most impressive among them, three layered pork was awesomely grilled. Happily satisfied Japanese eatery, there were thousand reasons to make my return again and again.
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