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2012-07-31
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I went after lunch. I expected a queue but just a few people right at the stall. I waited for only 5 minutes to order my Roast Pork and Char Siew rice to take away for $3. I tried both and prefer the char siew to the roast pork. The char siew is nicely cameralised with a good balance of sweet and salty nice together with a nicely charred surface. It still has got a slight crispiness even after i got home. The braised sauce goes well with the char siew and the rice.
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