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2011-12-12 41 views
This is one popular rojak stall and the sauce is thick enough and the ingredients are the usual yu tiao, dried cuttlefish, tau kwa pop and etc. Often they maintain their standard from the roasting of the ingredients, and at least I have yet to eat any of them that has any rancid oil taste so far and there's always a queue. I had a pair of yu tiao and a small piece of dried cuttlefish and cost me at $3.50.