Read full review
2016-01-06 133 views
Alright, we have just past by the Christmas and New Year festive period. Which means, we are more likely to have stuffed ourself silly and need a bit of respite before the Chinese New Year knocking in front of us. So if you feel like something healthy, low in calories or detoxing, you can consider DoSiRak. DoSiRak means lunch box in Korean. Set up by half-Korean, half-Singaporean brothers Edward and Eugene Chia in October 2014, DoSiRak re-introduces the healthier and modern version of age-old me
We finally decided to #ShakeItUp. So you pour gochujang in to the mix. The gochujang works well to bind all the ingredients together. It is thick, sweet and spicy with a hint of vinegar at the same time, which works wonderfully to arouse your appetite. Next up is the Pumpkin Tofu ($8.90). A white rice base combined with enoki mushrooms, spinach, white radish, black beans and purple cabbage. The vegetables are lightly seasoned and allows the ingredients to speak for itself. I like the pumpkin, tofu and black bean in this dish.
[MEDIA INVITE] For the complete review, click / copy the link below: