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2011-10-15
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Of all the food that I had ordered, I think that the Xiao Long Bao and Salted Egg Yolk prawn are worth trying. As for the fried rice with chicken cutlet, the fried rice tasted quite good but the chicken cutlet was too salty (was wondering whether the chef accidentally added too much salt). However the minced pork noodle was a disappointment as the sauce was too watery.Surprisingly, the service at this restaurant is quite good (not typically of most chinese restaurant). When I told the staff that
Surprisingly, the service at this restaurant is quite good (not typically of most chinese restaurant). When I told the staff that the chicken cutlet (which is served together with the fried rice) was too salty, the staff apologised immediately and changed a new piece for me.
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