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2012-08-10 62 views
Saw the queue forming when i was there at 7am for my National Day Breakfast. Wanted to eat the usual ikan bilis yong tau food but this looks too tempting. When the lady handed me my plate of soya sauce chicken noodles, I have no regrets eating this instead of the ikan bilis yong tau food. It not only looks good but taste wonderful. The chicken is very fragrant and cooked to tender perfection. Still pretty bloody at some parts but thats the way i like it. Marvellous. Very what we teo chew call it
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Saw the queue forming when i was there at 7am for my National Day Breakfast. Wanted to eat the usual ikan bilis yong tau food but this looks too tempting. When the lady handed me my plate of soya sauce chicken noodles, I have no regrets eating this instead of the ikan bilis yong tau food. It not only looks good but taste wonderful. The chicken is very fragrant and cooked to tender perfection. Still pretty bloody at some parts but thats the way i like it. Marvellous. Very what we teo chew call it 'pang' (frangrant).
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Be warned though it is fatty, the noodles is served with lard, which explains why the noodles is so smooth and delicious. Certainly wonderful.
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On a side note, the service was horrible. The lady was fierce. When I tried telling her i want the drumstick noodles, she scolded me and said I cant have it. I was puzzled but realised later that she misunderstood my not too-good mandarin. Anyway she keep mumbling under her breath in cantonese cursing me for this and that...
uh well....nevertheless I will be back!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2012-08-09