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2013-11-25 28 views
I am a fan of Chinese cuisine and I was keen to try out this restaurant. I went to the branch at JCube and in the afternoon. There weren’t much people so unless you are a fan of queuing, it’s best to head there in the afternoon. (I went once for dinner and I had to wait like 30 minutes or so.I ordered some dim sums (mini egg tart, dumplings) and main courses (fried rice and fried noodles). I find that the fried rice compared to the fried noodles were much tastier. Perhaps it is because the fried
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I am a fan of Chinese cuisine and I was keen to try out this restaurant. I went to the branch at JCube and in the afternoon. There weren’t much people so unless you are a fan of queuing, it’s best to head there in the afternoon. (I went once for dinner and I had to wait like 30 minutes or so.
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I ordered some dim sums (mini egg tart, dumplings) and main courses (fried rice and fried noodles). I find that the fried rice compared to the fried noodles were much tastier. Perhaps it is because the fried noodles just didn’t appeal to me as it was quite dry without much seasoning. The dim sums were much nicer.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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