Read full review
2015-01-14
100 views
Location: The Seletar MallMy 1st visit at Song Fa although they have have been around in the market for so many years. It was very crowded when my family & I visited this Seletar Mall branch. We queued for 35mins before the waitress showed us to our seats.Decor: The whole place was decorated like 1970s old nanyang style, with those attap house roof & harbour/jetty wallpaper. Dark walnut colored wooden tables & stools were used in this Song Fa. An old replicated Bak Kut Teh wooden cart stall was
Location: The Seletar Mall
My 1st visit at Song Fa although they have have been around in the market for so many years. It was very crowded when my family & I visited this Seletar Mall branch. We queued for 35mins before the waitress showed us to our seats.
Decor: The whole place was decorated like 1970s old nanyang style, with those attap house roof & harbour/jetty wallpaper. Dark walnut colored wooden tables & stools were used in this Song Fa. An old replicated Bak Kut Teh wooden cart stall was also displayed outside the restaurant.
Service: Staff were very attentive. Their speedy service in clearing up the tables after customers leaves, deserves a thumbs up. Customers queuing outside are also given the menu to order food first. Food served once we are seated.
Food: Song Fa BKT serves ribs in peppery broth. Every sip is filled with the pepper and spices fragrant. The meat on the ribs is tender too.
Soaking the dough fritters into the soup before I gulp it down is a "must-do" step as the 油炸鬼 tastes better this way!
The Liver + Kidney soup that we ordered, comes in the same peppery soup as the ribs. Best part is, the liver & kidney are so soft & not overcooked. Yum!
The pork trotters meat are not as tender as what we expect it to be but at least the springy "Q" texture is still in the skin. The intestines "粉肠" that my hubby adds on, is so flavourful. It has already absorbed all the gravy when cooking.
My family & I also ordered some greens to go along with so much meat that we consume. The poached Kailan with oyster sauce and preserved salty vegetable. And after all the fatty food, we put our Song Fa journey to an end by enjoying mini cups of chinese tea to digest some of the oil inside our tummy.. Haha..
Experience: The overall experience was good and my family liked the food also. Although Song Fa BKT is yet the best I've eaten but their standards are definitely above average. Keep it up, boys!
Pu-er Tea
144 views
2 likes
0 comments
Salted Preserved Vegetable
137 views
2 likes
0 comments
Kailan with Oyster sauce
137 views
2 likes
0 comments
Pork Trotters & Intestines
86 views
2 likes
0 comments
Kidney + Liver
85 views
2 likes
0 comments
Bak Kut Teh (Pork Ribs)
94 views
2 likes
0 comments
All the dishes we ordered
$53
76 views
2 likes
0 comments
Pu-er
77 views
2 likes
0 comments
Post