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Level3
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This used to be one of my fave stall at this hawker center. Used to eat it often for supper when I was younger. We used to have to wait very long for the owner to fry the noodles and there was always a long que. These days there is still a que but not as long as they used to be .It is still one of the nicer hokkien mee I have eaten but somehow it has lost the "oomph'' of its yesteryears. Chilli is still good, but pity the gravy is not as wet as I wish it was
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This used to be one of my fave stall at this hawker center. Used to eat it often for supper when I was younger. We used to have to wait very long for the owner to fry the noodles and there was always a long que. These days there is still a que but not as long as they used to be .

It is still one of the nicer hokkien mee I have eaten but somehow it has lost the "oomph'' of its yesteryears.

Chilli is still good, but pity the gravy is not as wet as I wish it was
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$3 (Lunch)