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For more details, please visit http://www.foodesteem.com/2015/01/stirling.htmlAlong Upper Bukit Timah Road, right opposite the Bukit Timah Shopping Centre, is a row of shophouses, selling food and aim to make every diner leave with a happy belly.Outdoor area is to accommodate the pub-goers for a drink and chat, while interior is more suitable for a cozy meal, as well as a romantic dinner with your partner.Not an alcoholic drinker, we had the mocktails, Shirley Temple ($5.00) and Fruit Punch ($5.
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For more details, please visit http://www.foodesteem.com/2015/01/stirling.html
Along Upper Bukit Timah Road, right opposite the Bukit Timah Shopping Centre, is a row of shophouses, selling food and aim to make every diner leave with a happy belly.
Outdoor area is to accommodate the pub-goers for a drink and chat, while interior is more suitable for a cozy meal, as well as a romantic dinner with your partner.
Not an alcoholic drinker, we had the mocktails, Shirley Temple ($5.00) and Fruit Punch ($5.00). Both are thirst-quenching drinks and sweetness is being balanced out for a soothing drink among the meals.
Grilled Watermelon ($12.00). Recommended appetizer which uses fresh watermelon and roasted till sweet, with topped with parma ham and based with rocket salad. The striking combination of fruit and ham does give me a sense of doubt for the taste it might produce, but I took back my thought. Juicy and sweet watermelon, topped with parma ham that comes a little on the salty side goes perfectly fine!
One of Stirling's signatures, Crispy King Salmon ($23.00) topped up fork crushed potato, creamy dill and leek sauce. Crispy salmon skin is the highlight of the dish, which we don't usually get it in other places, and salmon is cooked to perfect, not making the salmon too dry up for enjoyment.
Another signature of Stirling, Gentleman's Cut ($38.00 for 300g). Between the choice of sirloin or ribeye, steak comes with avocado butter and in-house seasoning. For a balanced meal, it also comes with a portion of sauteed mix vegetable and truffle fries is not to be left out for a complete meal. I requested for a rare-done which I enjoyed it! 75% redness through the centre, the meat is soft and juicy. If you are steak-eater, and similarly like your steak to be rare done, Stirling should be in your list.
Truffle Fries ($7.00). Truffle Fries is a common item in most cafes, but what makes Stirling's version striking is that each fries are equally tossed with truffle oil, salt and pepper, thus every inch of the fries gets "tagged" with truffle taste.
Cheesy Risotto Balls ($5.00). As the name describe, the bite into the ball will release the cheese into your mouth. Not the flowing cheese like custard bun, but Stirling is pretty generous with the cheese, and the crispy outer add on to the overall experience.
For more details, please visit http://www.foodesteem.com/2015/01/stirling.html
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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