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Level4
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2013-09-26 52 views
Its been a super long time since we come to Yong He for supper as we feel their standard had dropped and is not as nice as before.. Hubby is craving for egg roll, we decide to come here for supper..The menu..No sugar is added to their soya bean milk, you have add sugar on your own.. I do not like the soya bean milk here, as layer of soya bean milk skin is formed quickly if leave it on the table for a while and it taste so weird to drink with the layer of skin...Mee suan, this is still ok after a
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Its been a super long time since we come to Yong He for supper as we feel their standard had dropped and is not as nice as before.. Hubby is craving for egg roll, we decide to come here for supper..
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The menu..
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No sugar is added to their soya bean milk, you have add sugar on your own.. I do not like the soya bean milk here, as layer of soya bean milk skin is formed quickly if leave it on the table for a while and it taste so weird to drink with the layer of skin...
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Mee suan, this is still ok after adding vinegar but I find the soup base too thick and starchy..
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Hubby says this is ok, nothing much to rave about..
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The you tiao is cold and super oily, not nice...
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The price of the food here is reasonably priced but I feel the staffs here have a little attitude problems..
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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