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2013-12-04
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I realized one thing lately, Carrot Cake was not nice when eating alone but fabulous if shared it with colleagues. Placed our order and told the boss our table’s number, the waiting time was about 20 minutes.Ultimate recipe, I prefer the white version which was flat and neat. Chopped into tiny pieces, it was then pan-fried until crispy with eggs. The boss insisted to have their own steamed rice cake, the texture was better than the factory-made. Paired with salty radishes, the chunks were even t
Ultimate recipe, I prefer the white version which was flat and neat. Chopped into tiny pieces, it was then pan-fried until crispy with eggs. The boss insisted to have their own steamed rice cake, the texture was better than the factory-made. Paired with salty radishes, the chunks were even tastier with the chilli. She ordered a plate and the portion was all right for three of us. Only $2.00, it was affordable for sure.
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