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2013-06-17
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I am walking to the MRT, when I see a number of interesting pastries on the display counter.Petite French Stick with Milk Cream ($1.50)This mini baguette is filled with milk cream made using secret recipe. It tastes delicious but the baguette is abit too hard and the filling is too thin.Kouign Amann ($2.90)Premium Fuji apple within layers of light and flaky melt-in-your mouth pastry topped with cruchy caramelized almond crust. The apple pieces inside are very soft and sweet. It is filled the mou
I am walking to the MRT, when I see a number of interesting pastries on the display counter.
Petite French Stick with Milk Cream ($1.50)This mini baguette is filled with milk cream made using secret recipe. It tastes delicious but the baguette is abit too hard and the filling is too thin.
Kouign Amann ($2.90)Premium Fuji apple within layers of light and flaky melt-in-your mouth pastry topped with cruchy caramelized almond crust. The apple pieces inside are very soft and sweet. It is filled the mouth with interesting textures.
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