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2013-04-21
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Full Southwest Tavern review here: http://ivanteh-runningman.blogspot.sg/2013/04/southwest-tavern.htmlLocated directly below the MRT tracks and alongside a stretch of eating places and bars, Southwest Tavern is an American themed restaurant that serves well-prepared and tasty Cowboy grub.Ambience is rather laid back and casual, with only a hint of cowboy and western themed decor in Southwest Tavern. Otherwise, furniture is comfortable and functional. Southwest Tavern has an open concept bar, and
Located directly below the MRT tracks and alongside a stretch of eating places and bars, Southwest Tavern is an American themed restaurant that serves well-prepared and tasty Cowboy grub.Ambience is rather laid back and casual, with only a hint of cowboy and western themed decor in Southwest Tavern. Otherwise, furniture is comfortable and functional. Southwest Tavern has an open concept bar, and the restaurant is cooled by well placed fans, as well as natural breeze. On humid days though, the place can get quite stuffy. They also have a pool / snooker table to while away the time.
The Ace High Sirloin Steak With Cow Pie Mashed Potato And Corny Corn has a perfectly grilled beef sirloin steak, with nice char markings. The meat is juicy and tender within, and the portion is thick and quite large, at 350g (before cooking). However, I felt the mashed potato could be a little smoother in texture, as it's more on the thick and slightly lumpy side. The corn on the cob was also nicely grilled and fresh.
The Grilled US Corn-Fed Pork Chops With Sloppy Slaw And Bull's Horn Wedges has 2 thick slabs of pork chops, one of which is on the bone, that has been well cooked through. It was very good and still moist within, but I felt that the meat could have been rested for a few minutes more, as the juice ran out when I cut into it. The coleslaw was fresh and the sauce was light, while the potato wedges was nicely fried till crisp on the outside, and lightly seasoned with herbs.
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