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2013-05-21
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Teck kee pau sells many different types of dim sum items. One of the items I like is the ma Lau Goh. This simple cake is done well being light and fluffy and not too oily. The cake has a nice vanilla like undertone which leaves you with a nice buzzy feeling after eating the cake. The cake is quite small though so I often have to buy two for breakfast. Luckily it is not expensive costing a mere eighty cents per piece. Best eaten warm!
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