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2011-03-12
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This is another stall with a history.I started eating from this stall when i gotten my first job at Tanjong Pagar more than 10 years ago. The stall was manned by his father then and now, it's handed over to the son and his daughter-in-law. But, you still can see the father, an old man in his 70s helping out at the stall, he might be taking the order, he might be delivering your delicious plate of fried carrot cake or you might be seeing him behind the wok. It always warmed my heart a little, whe
I started eating from this stall when i gotten my first job at Tanjong Pagar more than 10 years ago. The stall was manned by his father then and now, it's handed over to the son and his daughter-in-law. But, you still can see the father, an old man in his 70s helping out at the stall, he might be taking the order, he might be delivering your delicious plate of fried carrot cake or you might be seeing him behind the wok. It always warmed my heart a little, when he smiled at me and saying 'Thank You'. This is what motivated me to keep going back, again and again.
They fried one of the nicest carrot cake in town. Do try it out when you happen to be in town.
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